Matcha Saemidori by Bamboo Tea Room

For those who appreciate purity in their matcha, Matcha Saemidori is the perfect choice. Unlike many brands that blend various green teas to create their flavor, our matcha is sourced directly from the farmer, using only a single cultivar—Saemidori.

Sa-e-midori is often confused with another matcha, Sa-midori, but they are distinct cultivars. This smooth and refined matcha is harvested from the first spring crop in the renowned tea fields of Wazuka, Kyoto. It offers a delicate, balanced flavor profile that is neither grassy nor bitter, with a gentle, low umami taste. Milled using traditional stone grinding techniques, it provides a creamy texture and a clean, refreshing finish. If you’re seeking a matcha that’s pure, subtle, and elegant, look no further.

Ceremonial Grade Matcha by Bamboo Tea Room
Our Ceremonial Grade Matcha is a true representation of purity and craftsmanship. As our house brand, we source this matcha directly from farmers in the renowned tea-growing regions of Uji and Wazuka in Kyoto. Unlike many matcha products on the market that blend different green tea powders to achieve their flavor, our matcha is made from a single cultivar, unblended and stone milled to preserve its natural qualities. Each batch of matcha is crafted with the utmost care to provide an authentic and elevated tea experience. This is the matcha of choice for those seeking a pure, traditional, and refined flavor.